Are you a burger lover that wants to improve your diet? Then Turkish ‘kofte’ (kuf-TAY’) and piyaz (pee-AHZ’) is the perfect combo for you.
‘Kofte’ are meatballs made with beef or a mixture of beef and lamb that are seasoned with Turkish spices and grilled to perfection. Their partner is called ‘piyaz.’
< p>'Piyaz’ is a cold bean salad loaded with onions and packed with flavor. This combo is considered fast food in Turkey and it’s one of the most popular street foods. It’s no wonder.As a team, these two dishes make the perfect alternative to a burger and fries. You get all the taste of beef without the bun, and instead of high carbs and fat in french fries, you get a side dish that’s high protein and fiber with only a drizzle of olive oil.
What’s more, both these dishes are easy to make and feature inexpensive, easy-to-find ingredients. Once you try ‘kofte’ and ‘piyaz’, you’ll understand why they’re practically a Turkish national dish. Go ahead and try this easy recipe for ‘piyaz' and do something healthy for your diet.
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